The Tailend Restaurant and Fish Bar
Leith Walk Edinburgh
Published Friday, 17th May 2013
Hungry? enjoy Edinburgh's best fish supper!
DAILY SPECIALS
Today's special is our delicious Fish Stew with peppers and tomato sauce, tiger prawns, shelled baby clams, mussels in shells and fresh cod.
Only £9.50
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Edinburgh Menu's
We are delighted to include a new selection of Alberto's favourite pasta dishes into our menu. Enjoy as a takeaway from our fishbar.
In our quest to keep brining new and exciting dishes we are happy to cook 'off menu' for you too.
As well as the best fish supper in Edinburgh, NEW to our menu is Italian home-made pizza and pasta - made fresh with over 30 years pasta and pizza making experience.
With fresh ingredients, sourced locally where possible, the new additions to our menu are every bit as delicious as the great fish & chips we are famous for. Takeaway available.
BELLISSIMO!
THREE NEW ALES
We now stock three great ales to enjoy with your meal: St. Andrew's, Spitfire Premium Ale and Bishops Finger. All 3 AVAILABLE NOW along with Peroni dark, Guinness and a great range of wines.
SAVE ON OUR WINES
TWO great wines now on offer with your meal. i Basalti Pinot Grigio is now only £11.50, (was £16) and a wonderful Extra Dry Le Clivie Prosecco (was £22) now only £14.50. Both available to accompany your meal at the Tailend.
Perfect with our new pasta, our famous seafood or any of our delicious meals, really.
ITALIAN IMPORTED COFFEE
Enjoy a sensational ROMA Coffee after your meal as the dark, rich roast delivers a flavour to rival the best available.
Expertly brewed by our team of servers, we can create your favourite cup of espresso, latte, cappucino or americano.
KIDS EAT FREE
Every Sunday between 12-5pm Kids eat free at the Tailend Restaurant in Leith Walk, Edinburgh.
(One free child with each paying adult).
LOCAL deliveries -
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